Wor Wonton Soup recipe

I crave a lot of food in America that sometimes I can’t find here in Tokyo.  So I decided I would try and make one of my favorites, Wor Wonton Soup.  Wor in Chinese means everything, so they literally put anything in this soup. Wor Wonton Soup Ingredients for Wontons 170 grams of ground pork […]

Minestrone Soup recipe

I love soups! Unfortunately in Japan, they lack a soup culture–which exceptions to miso soup and ramen.  So when I crave a hearty filling soup, I make one of my favorite recipes! Minestrone Soup Ingredients 2 tablespoons olive oil 1 small/medium white onion diced 1 medium chopped zucchini 1 medium carrot diced 1-3 chopped celery […]

North Shore Garlic Shrimp recipe

Last time I was in Hawaii was about 8 months ago. And I was craving garlic shrimp, especially the ones I ate in North Shore! It had been awhile since I last made them and decided tonight was the night ! North Shore Garlic Shrimp Recipe Ingredients 20 extra large shrimp, deveined (you can keep […]

Pork Wrapped Enoki Mushroom recipe

I wanted to eat something healthy and delicious, so I decided to make steamed pork wrapped enoki mushrooms (豚えのき巻き) with daikon oroshi ponzu sauce (大根おろしぽんずソース). I had tried this recipe before with eggplants, and yamaimo and it tastes great, but I think enoki mushrooms tastes better and can be eaten both hot or chilled! Steamed […]

Beef and Broccoli recipe

Every once in a while, I get this really big craving for American style cheap fast food Chinese. That’s one thing I miss about American, that and really good dim sum!  In Japan, Chinese food is on the expensive side–which seems so weird to me. But I have eaten over-priced Chinese food in Vegas. Anyways, […]